Edible! Cookie Dough

By: Sheila Reynolds

Bring back your childhood memories with this Edible! Cookie Dough recipe. When you are making homemade cookies, it becomes very tempting to eat the cookie dough. You repetitively hear that you are not to eat raw cookie dough due to the raw eggs. This is not the case with this wonderful appetizer. Make it into balls for dessert, or serve with churros for a tasty dip at a party.


2 cups plain flour
1/2 cup white sugar
1/3 cup brown sugar
1/3 cup melted butter
1 tsp vanilla extract
1/2 cup low fat milk
1/3 cup milk chocolate chips

If you are ready to dive into cookie dough that you will not get yelled at for eating, follow the video below.