Stuffed Dates Appetizer Recipe

By: Sheila Reynolds

This stuffed date recipe is a wonderful classic appetizer or dessert. It is also a great item to include on cheese platters or to accompany wine tasting. Bring these little guys to your next dinner party and you will be sure to impress.


  • Dry dates, pitted
  • Walnuts
  • Pistachios
  • Goat cheese


  1. Slice a pocket into the dates with a paring knife. Use your thumb to open it as far as possible without tearing the date.
  2. Fill each date with either walnut, pistachio kernels, or a spoonful of goat cheese. Arrange on a platter and serve.